Restroworks central kitchen management software
Explore the power of central kitchen software to seamlessly transfer goods, maintain cost control, and optimize inventory management for your restaurant’s central kitchen and outlets.
Trusted by 20,000+ restaurants globally
with Restroworks Base Kitchen Management
Faster Implementation & Migration from Legacy Systems
of cost saving in inventory, raw material and sourcing
improvement in operational efficiency
jump in customer
satisfaction
Why leading restaurants are moving to Restroworks
Effortless inventory flow
- Save time and resources by transferring goods efficiently
- Track the status and quantity of each transfer
- Update your inventory and accounting accordingly
Simple and efficient indenting
- Simplify your transfer process with the indenting flow
- Ensure accuracy and transparency of each transaction
- Integrate your transfer operations with your inventory and accounting systems
Cost control insights
- Monitor your pricing of semi-processed and processed items
- Identify the sources of variance and take corrective actions
- Optimize your profitability and wastage
Customizable pricing models
- Choose the best pricing model for your indenting from the base kitchen
- Customize your pricing as per your requirements
- Increase your revenue and customer satisfaction
Live inventory reports
- Keep live track of your inventory levels at the base kitchen
- Reduce overstocking or running out of inventory
- Improve your inventory management and efficiency
400+ Global integrations at your fingertips.
Ready to transform your restaurant? Request a Restroworks demo!
Industry Rating
leading enterprise restaurant management software, empowering businesses to improve efficiency and focus on what matters the most: serving great food.
Ease of Use
Easy to use, powerful restaurant management software.
(8.9 industry avg)
Source: G2
Quality of Support
Enterprise-grade support, tailored to your business needs.
(8.4 industry avg)
Source: G2
Ease of Setup
Restroworks is easy to implement and use, even for the most complex restaurant operations.
(8.8 industry avg)
Source: G2
Earlier, the stock management tool that we were using didn’t show us data in real-time. It used to take one full day to fetch data. With Restroworks, we are able to check this data in real-time to place orders for raw materials efficiently.
Senior Director – F&B and Retail, Café Bateel
Dining
Outlets
Streamlined operations
Easily transfer goods between your base kitchen and outlets, for efficient supply chain management.
Organized inventory
Use the Indenting flow to ensure seamless and well-structured transfer operations with outlets.
Cost control
Track your recipe costs with recipe reports to manage expenses and save money.
Pricing flexibility
Implement different pricing models to accommodate various inventory strategies.
Real-time tracking
Access reports for semi-processed and processed items to stay on top of inventory.
Restroworks has a wide range of additional
capabilities, designed to meet your every need.
Restaurant POS
Solve all your menu management, billing, and delivery challenges in one place.
Recipe management
From pantry to plate: master menus, minimize waste with Recipe Management.
Inventory management
All-in-one solution for tracking, organizing, and optimizing your inventory.
Frequently Asked Questions
What is a central kitchen management software?
Central Kitchen Management Software (CKMS) is a software solution that helps manage the operations of a central kitchen, which is a facility that prepares food for multiple restaurants or outlets.
What are the benefits of using a central kitchen management software?
There are many benefits to using a central kitchen management software, including:
Increased efficiency
Improved visibility
Better decision-making