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The Restroworks Team
- Restrocast
- November 26, 2025
Inside Chaayos: Raghav Verma on Building India’s Most Loved Tea Café Brand
In 2012, when every investor dismissed chai as “too ordinary” to build a brand around,…
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- Restrocast
- November 25, 2025
How Mohammad Al Madani Built a 50-Store Restaurant Brand in the GCC
Some business journeys start with timing. Others start with opportunity. But Mohammad Al Madani’s journey…
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- Restrocast
- November 17, 2025
Saudi Arabia’s Next Iconic Brand? Maqloba’s Global Ambition with Abdulrhman Almobarak
In just a few years, Maqloba has gone from a bold idea to one of…
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- Restrocast
- October 27, 2025
Leading with Balance: How Filippo Sgattoni is Steering Alamar Foods into the Future
From a small Italian coastal town to leading Alamar Foods, the master franchisee of Domino’s…
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- Restrocast
- October 3, 2025
Breaking Out of the Legacy: Azaan Qureshi on Culinary Heritage, Expectations, and Finding His Own Voice
Born into one of India’s most iconic culinary families, Azaan Qureshi’s name has long been…
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- Restrocast
- September 11, 2025
The Barista Story: How India’s Homegrown Café Chain Brewed Profitability
India’s café scene is growing fast, but running a successful café takes serious discipline. In…
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- Restrocast
- September 4, 2025
Amit Bagga on Recreating 1947, Competing in Delhi, and and the Birth of Daryaganj
From collecting restaurant clippings at 16 to co-founding one of Delhi’s most loved North Indian…
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- Restrocast
- August 26, 2025
Omar Shihab on Building BOCA: A Michelin Green Star Journey in Sustainability
Dubai’s dining scene is often defined by glitz, rapid expansion, and imported restaurant concepts. Yet…
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- Restrocast
- August 5, 2025
Inside India’s Food Arena: Jasper Reid on Scaling Pizza and Taming Burger Economics
British entrepreneur Jasper Reid has spent the past decade dragging international brands into India’s hyper-competitive…
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- Restrocast
- July 11, 2025
“How Hard Can It Be to Make a Pizza?” Chris Demery Breaks Down the Realities of Restaurant Tech and Frontline Innovation
In this exclusive Restrocast interview, Ashish Tulsian, Co-Founder & CEO of Restroworks, sits down with…
Restroworks is a leading platform that specializes in providing technological solutions to the restaurant industry. It stands out for its ability to streamline operations, enhance customer experiences, and enable scalability for global restaurant chains.
